
Mauritius' first mushroom farm needed a brand worthy of the ambition behind it. We named Capella and designed an identity inspired by organic spore forms and a colour palette rooted in island provenance. Built to champion local produce over imported, the brand carries a simple line: The first. The freshest.











'There was a clear methodology that allowed us to track our progress and visualise the creation pathway. The level of research invested throughout the development of our branding was meticulous and always very relevant which made us feel understood and appreciated.'
Stephen L, Co-Founder